From: The role of corruption in global food systems: a systematic scoping review
Inclusion | Exclusion |
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• Full-text peer-reviewed articles from any country or region, that are available in English. All methods and study designs will be considered; and • Corruption-related literature referring to or focusing on food systems (including papers that have subsections looking at corruption in the specific food system context). | • Clinical populations (i.e., diabetes, cardiovascular disease, etc.), non-human studies, physical science context (i.e., cellular and genetic studies, assays, laboratory setting, analytical food testing or detection techniques). • Corruptive strategies or psychological theory (i.e., bribery as a parental feeding strategy or foundations of corruptive behavior like greed); papers that were not focused on the food system and corruption; corruption of tools or technical processes. • Grey literature, editorials, book chapters, conference proceedings, commentaries, letters, reviews theoretical modelling studies. • Based on data collected before 1986. The start date was chosen as this was the year the Ottawa Charter was released, recommending a focus on healthy public policy as an effective strategy for health promotion. |